Last week I gave a short background of how we reached the decision for gastric bypass surgery. There is more to the process than just making the decision for weight loss surgery. This was one of the most major decisions in our life. We both learned lessons on how to take care of our body, mind, and soul through this process. Even though I said the reason behind the surgery in the first place was the “failed liver panel” and the CAT scan that showed a “Fatty liver.” Now those events got his attention to make some serious changes. The surgery itself was very successful and his energy has returned so much that I have a hard time keeping up with him. So week one has been somewhat uneventful, nonetheless it’s been a huge change and learning curve.On Monday Kevin had ditched all the pain medication and was feeling fantastic. He went back to work and looked and felt like he hadn’t skipped a beat. If you saw him you would never know he had surgery a few days ago. He was feeling that well. The changes when he came home were clear it was still going to be an uphill battle with food and the consumption of it. During the past week Kevin needed a few gentle reminders to take it slow…Not to rush drinking his protein drink, or Gatorade, and water. There is a reprogramming that has to happen. The surgery is a tool to begin reprogramming how you eat, how much you consume, and how you feel about food in general. This is where we need to be mindful of our eating habits.
In order to be mindful you must pay close attention to what is put to your lips. Rule of thumb is protein first. The protein will fill you up and satisfy you. You won’t get the cravings of wanting more shortly after finishing a meal that is heavy in carbohydrates. The protein takes a while to digest, where the carbs will leave you hungry and wanting more. To be mindful of what you eat ask yourself, “Did I just ingest protein first? Protein comes in many forms. We get protein from meats, chicken, fish, eggs, tuna, dairy, and other sources. You can also get a great amount of protein by mixing up a protein drink with different flavors. One of my favorites is Greek yogurt with fresh blueberries or raspberries. Plus it’s healthy for you and fills you up without wanting more in less than an hour. I use a cool free app on my phone called “Lose it” that helps me track my protein, carb, fat, and calorie intake daily. This has helped me get on track and stay on track. It is now a habit at every meal time to measure how much I’m eating and what nutritional value I’m receiving. It’s being mindful of what you are ingesting. And I have lost weight and feel good.
As for Kevin he has been on the journey of reprogramming his eating habits and becoming more aware and mindful of not just what he eats but how he eats. After surgery and beyond you have to take every bite very slow. Learn to enjoy ever bite of you food. We haven’t reached the point of “real food” yet as we are still on a liquid diet until Thursday. On Thursday we advance to puree’ food for the next 4 weeks, and that comes with more challenges as we begin to re-introduce food into his new stomach and how much is enough. The point is not to rush and take the process slow. The good news is he is already down 5 pounds this week and I am down 4 lbs. Being mindful of your eating habits is exciting, and wellness is the key to a rich life.